Soil Coffee - Shan Myanmar
Soil Coffee - Shan offers a smooth and balanced coffee experience with a clear aromatic profile and gentle sweetness combined with light and pleasant acidity.
Origin: Myanmar
Variety: Catuai – Caturra
Altitude: 1340 - 1620m
Processing: Anaerobic Natural
Flavor Notes: Berries, Cherry, Pineapple
Brewing Methods: Espresso, Filter Coffee
Your cart is empty
Lost your password? Please enter your email address. You will receive a link to create a new password via email.
Your Name (required)
Your Email (required)
Your Phone Number
Product
Message (required)
